The temperature variations of the early part of the 2013/14 winter featured warm periods that de-acclimated vines to some extent. Low temperatures in January that followed damaged vinifera buds. The winter remained cold. Damage was most severe in the northern ends of Seneca and Cayuga Lakes. Consequently many growers modified pruning to leave additional buds and canes. In general terms, crop volumes were down in 2014 quite considerably although the degree varied by variety and specific vineyard situation. For example, Riesling at harvest came through much better off than had been expected in the spring.

A late spring was followed by an indifferent summer. April was a bit below the long-term average summation of growing degree-days (GDD). May and June were a bit above normal but then July and August were cooler – the season to the end of August being about 3% below normal. September GDD was just slightly more than normal and October was about 37% warmer than normal. Overall 2014 heat accumulation (2457 GDD) finished close to the long-term average (2478 GDD). The story of the vintage lies with rainfall. Rain in April, May and June was slightly (2%) above the long-term average (9.61 in) for the three months. The heavens opened in July with 7.81 in.; almost three times the long-term average! Disease pressure mounted and required a great deal of attention in the vineyard. While rain in August was about normal – the 2014 season to the end of August was about 26% above long term average (thanks to July). Veraison and ripening were considerably delayed.

The vintage was saved by a mostly dry and sunny September and October. An extremely dry September (0.92 in.) was 74% below long-term average rainfall. October rain was 14% below average. While 2014 rainfall (24.2 in.) finished up with a little above average rainfall (23.1 in.), it was the marvelous September & October (‘catch-up’ weather) of more sun and less rain that provided ideal conditions for ripening. This led to a very compressed harvest – tough on winegrowers with varieties overlapping and long hours on the crush pad.

2014 wines exhibit good weight and clear fruit and are structured and well defined. Finger Lakes Riesling has great freshness and focus. Vintage 2014 is a good, solid Finger Lakes vintage with fresh and expressive reds and whites.

Our thanks to the Cornell Cooperative extension program for their support in providing information and commentary for our summary.