Drinks Business: Why world-class winemakers are headed for the Finger Lakes

“For decades, Napa was the promised land for ambitious vintners eager to make a mark in the wine industry. But in recent years, a number of factors are sending winemakers to one of the most quietly beloved but stubbornly under-the-radar regions in the country: the Finger Lakes.” Read the full article by Kathleen Wilcox here. 

Food & Wine: The Finger Lakes Region, Once Famous for Their Bubbly, Is Now Making Excellent Pét-Nats

The Finger Lakes region, historically known for its sparkling wines, is experiencing a resurgence with the rise of pét-nat, a naturally sparkling, unfiltered wine. Pét-nats appeal to younger consumers who seek adventurous, low-intervention styles, and they offer winemakers a quicker, more cost-effective alternative to traditional sparkling methods. With its unique terroir and use of both […]

Finger Lakes Features in Jancis Robinson Writing Competition

This year’s Jancis Robinson Writing Competition saw an incredible 214 submissions, and we’re thrilled to highlight two standout stories from the Finger Lakes! Christopher Costales’ “A Finger Lakes Winemaker is Born” shares cherished memories from our annual Riesling Camp, while Emily Grazier, Assistant Winemaker at Hosmer Winery, was shortlisted and named Reader’s Choice runner-up for […]

NYWGF: From Vineyard to Glass: Inside New York’s ‘Epic’ 2024 Harvest

The 2024 Finger Lakes wine harvest is being hailed as one of the best in recent memory, with winemakers thrilled about the high-quality fruit. After challenging seasons in previous years, this year’s clean and well-balanced crop is generating excitement across the region. Finger Lakes wine enthusiasts can look forward to an exceptional vintage with standout […]

VinePair: The 15 Best Cabernet Francs for 2024

From VinePair’s “Best Cabernet Francs for 2024” list: “Wines made from Cab Franc range from light and quaffable to rich and tannic depending on both region and winemaking styles. Cool-climate examples from the Loire Valley, Finger Lakes, or Long Island can be lively and fresh with tart red fruit, spicy green pepper notes, and crisp […]